Plant Based News Vegan News, Plant Based Living,

2021-4-17  The latest plant based and vegan news from around the world. From food trends, opinion pieces, to interviews with leading doctors and more.

Vegan Soul Food Cookbook: Plant-Based, No-Fuss

Soul food goes vegan―101 plant-based takes on comfort food classics . If you love classic soul food but are hungry for options that don’t rely on meat or dairy, the Vegan Soul Food Cookbook is here to delight your taste buds. It’s full of mouthwatering, plant-based versions of comforting favorites like Gumbo, Biscuits and Gravy, and Cajun Fried “Chicken” that are totally vegan but

Weekly Roundup: Plant-based food innovation

2021-4-9  09 Apr 2021 --- This week in industry news, KH Roberts partnered with Leistritz to advance plant-based foods in Southeast Asia. Mission Barns raised US$24 million in funding to scale its cultivated fat technology and build a production facility. Stray Dog Capital invested in Chunk Foods, an Israel-based plant-based meat company, and Brenntag Food & Nutrition signed an agreement with Marigot

Science and History of GMOs and Other Food

2021-4-15  1940 Plant breeders learn to use radiation or chemicals to randomly change an organism’s DNA. 1953 Building on the discoveries of chemist Rosalind Franklin, scientists James Watson and

Miracle-Gro Indoor Plant Food Spikes, 48 Spikes

2021-4-7  Feed all flowering and foliage houseplants with Miracle-Gro Indoor Plant Food Spikes. Safe for all houseplants when used as directed, the spikes feed plants for up to 2 months. They also contain micronutrients that are especially beneficial to houseplants.

iD Fresh Food invests ₹40 crore to launch new plant

2021-3-31  Fresh food brand, iD Fresh Food, on Wednesday said that it has invested close to ₹ 40 crore to set up its new plant, in Anekal, Karnataka, which will be producing its popular idly and dosa batter.

Home Food Frontier

Food Frontier is future-proofing food systems by diversifying protein supply with safe and sustainable alternatives. meat will either be clean or plant-based, taste the same and also be much healthier for everyone. Going directly to plants is more efficient, safer and will become cheaper. That’s what we’re doing. Shama Lee . CEO

Plant-Based Snack Food Startups : freakin' healthy

2021-4-12  Freakin' Healthy is a snack food startup that offers plant-based options started by a Saudi-born Lebanese Canadian entrepreneur Roy Koyess. It is now distributing 10 product lines out to 250 locations within Saudi Arabia with plans to continue to expand further to European cities as well.